Bombay Corner Menu

Chilli Paneer

Fried paneer cubes sauteed with onions bell peppers and chilies in a spicy dry sauce.

Vegetable Samosa

Crispy patties stuffed with seasoned potatoes and green peas

Tandoori Momo's

Steamed dumplings tossed in a homemade marination, then finished in the clay oven for a crisp, flavorful char.

Spinach and Corn Pakora

Crispy fritters made with fresh spinach, sweet corn, chickpea flour, and aromatic spices, lightly fried to golden perfection.

Lassoni Gobi

Crispy cauliflower florets tossed in a tomato & garlic sauce

Samosa Chaat

Samosa with chickpeas, red onions, fine chopped tomatoes chaat masala.

Lentil Soup

Pureed lentils soup with lemon, garlic, and cilantro.

Manchow Soup

Indian-Chinese soup with vegetables, soy sauce and vinegar

Butter Chicken Empanadas

Flaky empanadas filled with creamy butter chicken in a rich tomato-cashew gravy

Dal Tadka

Yellow lentils tempered with garlic, curry leaves, mustard, and cumin

Dal Makhani

Black lentils cooked in a creamy tomato, garlic, and ginger sauce

Palak Paneer

Paneer cooked in fresh spinach, tomato, onion, garlic, ginger, and spices.

Paneer Makhani

Indian cottage cheese cooked in creamy tomato and cashew sauce.

Kadhai Paneer

Paneer sautéed with tomato, onion, and bell pepper in a spicy sauce.

Aloo Gobi

Cauliflower, green peas and potatoes cooked with Indian spices and herbs.

Malai Kofta

Vegetable dumplings in a creamy tomato-based sauce.

Eggplant Bharta

Roasted eggplant cooked with onion, green peas ginger, tomato-based sauce, and spices.

Chana Masala

Garbanzo beans with onion, tomato, ginger, garlic, and spices.

Mango Chicken Curry

Chicken in mango purée and cashew-based sauce.

Butter Chicken

Boneless chicken in a creamy tomato-based sauce.

Chicken Korma

Boneless chicken in creamy cashew and onion sauce.

Chicken Curry

Chicken in traditional curry with tomato, onion, ginger, and garlic.

Kadhai Chicken

Chicken with bell peppers, tomato, and onion in spicy sauce

Chicken Vindaloo

Chicken and potato in tangy tomato-vinegar sauce.

Lamb Madras

Lamb in coconut-based Madras curry.

Lamb Rogan Josh

Lamb in yogurt, tomato, onion, and spices.

Lamb Kadhai

Lamb with onion and bell pepper in spicy curry.

Goat Curry

Tender goat pieces simmered in a traditional onion-tomato gravy with ginger, garlic, and aromatic Indian spices for a rich, hearty flavor.

Shrimp Madras

Shrimp in Madras-style coconut curry.

Veg Biryani

Vegetables cooked in basmati rice with herbs, nuts.

Chicken Biryani

Chicken cooked in basmati rice with herbs and nuts.

Shrimp Biryani

Shrimp cooked in basmati rice with herbs and nuts

Lamb Biryani

Lamb cooked in basmati rice with herbs and nuts

Bombay Corner Special Biryani

Chicken, lamb & shrimp in spiced rice with nuts

Veg Fried Rice

Wok-fried rice with vegetables and soy sauce.

Gobi Manchurian

Cauliflower in Manchurian sauce with onion and bell pepper

Chicken Manchurian

Chicken in Manchurian sauce with onion and bell pepper

Hakka Noodles Veg

Stir-fried noodles with vegetables.

Chicken Tikka

Boneless chicken marinated in yogurt, Indian spices, and cooked in a clay oven.

Tandoori Chicken

Bone-in chicken marinated and cooked in a clay oven.

Tandoori Shrimp

Jumbo shrimp marinated in yogurt, garlic, lemon, and tandoori spices

Garlic Naan

Naan topped with garlic and cilantro.

Rasamalai

Cheese patties soaked in saffron milk with pistachio.

Gulab Jamun with Ice Cream

Milk balls in rose syrup with vanilla ice cream.

Soda

Choice